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SERVICES PROVIDED Concept Development | F&B STRATEGY & MASTERPLANNING

SERVICES PROVIDED Concept Development | F&B STRATEGY & MASTERPLANNING

SERVICES PROVIDED Concept Development | F&B STRATEGY & MASTERPLANNING

SERVICES PROVIDED Concept Development | F&B STRATEGY & MASTERPLANNING Concept Development and F&B Strategy for Bibigo’s first New York store.

AN Avroko hospitality owned & operated brand Liquorette is inspired by the bodegas, superettes, and liquor stores that are ubiquitous across New York City and Los Angeles. Featuring a multi-faceted beverage program. Liquorette brings a global cocktail collective to the world of booze-forward innovation. The distinctiveness of Cha-Chunker cocktails creates a singularly quirky vessel for

AN Avroko hospitality owned & operated brand Underneath Saxon + Parole was a sparsely used partially private dining room. We turned it into a restaurant-within-a-restaurant. The Poni Room has its own look, feel, menu, and energy, and those who find out about it can’t wait to come back. We did a concept audit of Saxon

AN Avroko hospitality owned & operated brand Opened in 2011 Saxon + Parole was named after two prize-winning New York-bred racehorses—paying homage to the numerous horse stables that once populated the Bowery in New York City. Rather than reinvent wheels, Saxon + Parole is known for well-executed takes on classics with surprising twists. Michelin-starred Chef

SERVICES PROVIDED Concept Development | F&B STRATEGY & MASTERPLANNING

SERVICES PROVIDED Concept Development | F&B STRATEGY & MASTERPLANNING

SERVICES PROVIDED Concept audit & Development | F&B STRATEGY & MASTERPLANNING